First food :  culture of taste / 
editing Aditya Misra, Priya Talwar and Richard Mahapatra 
 - New Delhi :  Centre for Science and  Environment,   2017 
 - 217 p. :  ill., color photos ;  25 cm 
<br/><br/><label>ISBN: </label>9788186906996 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Nutrition --India<br/>Cooking (Natural food) --India<br/>Food Habits--India<br/>Herbal food habits--India
<br/><br/><label>Dewey Class. No.: </label>641.5954 MIS