The state of the world’s plant genetic resources for food and agriculture 

 - Rome :   Food and Agriculture Organization of the United Nations,   1998. 
 - xxv, 510 p. ;  25 cm. 
<br/><br/><label>ISBN: </label>9251040737 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food crops --Germplasm resources; Food crops --Breeding; Germplasm resources, Plant.
<br/><br/><label>Dewey Class. No.: </label>333.9534 STA  / 954