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	1.	Underfed and overfed : the global epidemic of malnutrition / by Gary Gardner and Brian Halweil ; Jane A. Peterson, editor. by Gardner, Gary Peterson, Jane A Worldwatch Institute Series: Worldwatch paper ; 150 Material type: Text; Format: print ; Literary form: Not fiction Publication details: Washington : Worldwatch Institute, 2000 Availability: Items available for loan: ATREE Library (1)Call number: 363.8091724 GAR.
	2.	Out of the East : spices and the medieval imagination / Paul Freedman. by Freedman, Paul H, 1949- Material type: Text; Format: print ; Literary form: Not fiction Publication details: New Delhi : Orient BlackSwan, 2008 Availability: Items available for loan: ATREE Library (1)Call number: 641.3383 FRE.
	3.	Feasts and fasts : a history of food in India / Colleen Taylor Sen by Sen, Colleen Taylor Material type: Text; Format: print ; Literary form: Not fiction Publication details: New Delhi; Speaking Tiger, 2015 Availability: Items available for loan: ATREE Library (1)Call number: 641.300 954 TAY.
	4.	First food : culture of taste / editing Aditya Misra, Priya Talwar and Richard Mahapatra by Talwar, Priya Mahapatra, Richard Material type: Text; Format: print ; Literary form: Not fiction Publication details: New Delhi : Centre for Science and Environment, 2017 Availability: Items available for loan: ATREE Library (1)Call number: 641.5954 MIS.
	5.	Edible insects and human evolution / Julie J. Lesnik. by Lesnik, Julie J Material type: Text Publication details: Gainesville, University press of Florida, 2018 Availability: Items available for loan: ATREE Library (1)Call number: 394.1 LES.

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